Pumpkin Coffee Cake

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Pumpkin Coffee Cake is a warm, spiced treat that combines the flavors of pumpkin, cinnamon, and a sweet glaze. Perfect for fall mornings, holiday gatherings, or just a cozy treat, this coffee cake is sure to become a favorite.

This Pumpkin Coffee Cake is the perfect fall treat, combining warm pumpkin spice flavors with a crumbly, buttery streusel topping! The moist and tender cake is infused with pumpkin puree, cinnamon, and nutmeg, creating a comforting flavor that’s perfect for the season. Topped with a sweet cinnamon-sugar streusel and a light drizzle of glaze, every bite has the perfect balance of sweetness and spice. Whether enjoyed with your morning coffee or as an afternoon snack, this coffee cake is sure to be a seasonal favorite.

Pumpkin Coffee Cake

Why This Pumpkin Coffee Cake Is the Best

  • Spiced Pumpkin Flavor: The cake is infused with the flavors of pumpkin and spices like cinnamon and nutmeg, making it taste like autumn in every bite.
  • Crumbly Topping: The crumbly topping adds a delightful crunch that complements the soft and moist cake.
  • Sweet Glaze: The drizzle of glaze on top adds an extra touch of sweetness and a beautiful finish.
  • Easy to Make: This recipe is straightforward and can be made with simple ingredients you likely have in your pantry.

Perfect for Any Occasion

Whether you’re hosting a brunch, preparing a festive dessert, or simply craving a fall-inspired treat, Pumpkin Coffee Cake is the perfect choice. The combination of warm spices, pumpkin, and a sweet glaze makes it a crowd-pleaser that everyone will enjoy.

Ingredient Notes

Cake

  • All-Purpose Flour: Provides the structure for the cake.
  • Granulated Sugar: Sweetens the cake and adds to its tender texture.
  • Baking Powder and Baking Soda: Work together to help the cake rise, giving it a light, airy texture.
  • Kosher Salt: Balances the sweetness and enhances the flavor of the cake.
  • Pumpkin Pie Spice and Cinnamon: Add warm, spiced flavors that highlight the pumpkin.
  • Butter (softened but cool) and Vegetable Oil: Add richness, moisture, and a tender crumb to the cake.
  • Pumpkin Puree: Adds moisture, natural sweetness, and the signature pumpkin flavor.
  • Eggs: Provide structure and help the cake rise while keeping it soft.
  • Vanilla Extract: Enhances the overall flavor with a sweet, aromatic note.

Streusel

  • All-Purpose Flour: Provides structure to the streusel.
  • Brown Sugar and Granulated Sugar: Sweeten the streusel, with brown sugar adding a rich, molasses flavor.
  • Kosher Salt: Enhances the flavors and balances the sweetness.
  • Cinnamon and Pumpkin Pie Spice: Add warmth and classic spiced flavors that complement the pumpkin.
  • Melted Butter: Binds the streusel ingredients together, creating a crisp, crumbly topping.

Icing

  • Butter (very soft): Adds creaminess and richness to the icing.
  • Vanilla Extract: Sweetens and balances the flavor.
  • Kosher Salt: Balances sweetness and enhances flavors.
  • Milk: Thins the icing to a spreadable consistency.
  • Powdered Sugar: Sweetens and creates a smooth, creamy texture for drizzling.

Tips for Making the Best Pumpkin Coffee Cake

  • Use Fresh Ingredients: For the best flavor, use fresh, high-quality pumpkin puree and spices.
  • Don’t Overmix: Mix the batter just until combined to keep the cake light and fluffy.
  • Bake Until Golden: Bake the cake until the topping is golden brown and a toothpick inserted into the center comes out clean.
  • Cool Before Glazing: Allow the cake to cool completely before drizzling with the glaze to ensure the glaze sets well.

Serving Suggestions

  • With a Cup of Coffee: Enjoy Pumpkin Coffee Cake with a hot cup of coffee for a cozy morning treat.
  • With Whipped Cream: Serve with a dollop of whipped cream for extra indulgence.
  • With Fresh Fruit: Pair with fresh apple slices or berries for a refreshing contrast.
  • With a Glass of Milk: A cold glass of milk complements the warm flavors of the cake perfectly.
  • With a Sprinkle of Cinnamon: Dust the top with a bit of cinnamon for an extra touch of warmth.

A Must Try

There’s nothing quite like the taste of homemade Pumpkin Coffee Cake. This dish is the perfect way to treat yourself or your loved ones to something special. Warm, spiced, and packed with fall flavors, it’s sure to become a favorite in your home.

Be sure to check out these other delicious pumpkin recipes!

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