Grilled chicken with honey mustard glaze is a delicious and easy-to-make dish that combines the smoky flavor of grilled chicken with the sweet and tangy taste of honey mustard. This recipe is perfect for any occasion, whether it’s a family dinner or a summer barbecue.
Grilled Chicken with Honey Mustard Glaze
Why Grilled Chicken with Honey Mustard Glaze?
This dish is loved for its rich, flavorful glaze that perfectly complements the juicy grilled chicken. The honey mustard glaze adds a sweet and tangy kick, making each bite a delightful experience. It’s a simple yet impressive dish that will surely become a favorite.
Perfect for Any Occasion
Grilled chicken with honey mustard glaze is versatile and can be served in various settings. Whether you’re hosting a barbecue, planning a family dinner, or looking for a quick and tasty meal, this dish fits the bill. It’s easy to prepare and always a crowd-pleaser.
What to Serve With Grilled Chicken with Honey Mustard Glaze
- Grilled Vegetables: Lightly charred vegetables like bell peppers, zucchini, and asparagus add a healthy and flavorful side.
- Coleslaw: The crisp and tangy flavors of coleslaw complement the sweet and tangy glaze perfectly.
- Potato Salad: Creamy potato salad provides a nice contrast to the smoky chicken.
- Corn on the Cob: Sweet and juicy corn on the cob adds a fresh element to the meal.
- Garlic Bread: Warm, buttery garlic bread is always a hit.
- Green Salad: A fresh green salad with a light vinaigrette adds a refreshing balance to the rich flavors.
Tips for the Best Grilled Chicken with Honey Mustard Glaze
- Marinate for Flavor: Marinate the chicken in the honey mustard glaze for at least a few hours to enhance the flavor.
- Maintain Grill Temperature: Keep the grill at a consistent temperature to ensure even cooking.
- Use a Meat Thermometer: Check the internal temperature to ensure the chicken is cooked.
- Baste with Sauce: Brush the chicken with the honey mustard glaze during the last few minutes of cooking for a sticky, caramelized finish.
- Let Them Rest: Allow the chicken to rest for a few minutes before serving to retain its juices.
A Crowd-Pleaser
Grilled chicken with honey mustard glaze is more than just a meal; it’s a celebration of flavors. The combination of smoky, sweet, and tangy makes it a favorite for many. So, the next time you’re planning a meal, consider this dish. It’s sure to be a hit with everyone at the table!
Love chickens? Be sure to check out these other delicious chicken recipes!
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Lemon Chicken Pasta
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Chinese Orange Chicken
Grilled Chicken with Honey Mustard Glaze
Ingredients
- 2 Tbsp of butter
- 1/4 cup of honey
- 1/4 cup of dijon mustard
- 1 Tbsp of olive oil and plus more for the grill
- 2 tsp of fresh lemon juice
- Salt and freshly ground black pepper
- 4 6 oz of boneless skinless chicken breasts
- Fresh parsley for garnish (optional)
Instructions
- In a small microwave-safe bowl, place the butter and heat in the microwave until it is melted, then add the honey, dijon mustard, olive oil, and lemon juice.
- Season with salt and pepper to taste and add to a second bowl half of the honey mustard mixture.
- Preheat the grill to 425 degrees and pound thicker parts of the chicken breasts so that they are evenly thick and season with salt and pepper on both sides and lightly brush the grill with oil.
- Chicken grill for 5 minutes, then top brush and glaze with honey mustard (reserving 2nd bowl of glaze for the end).
- Flip the chicken on the other side and brush the honey mustard glaze on the second side and continue grilling until the chicken is cooked through, about 5 minutes longer (center must register 165 on an instant-read thermometer).
- From the second bowl, brush both sides of the chicken with the remaining glaze and then leave to rest on the plate several minutes before serving and, if desired, garnish with fresh parsley
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Grilled Chicken with Honey Mustard Glaze