A one-bowl recipe for no-bake chocolate coconut balls that are soft, chewy, and indulgent. Vegan, gluten-free, and yummy.
Make this week’s snack time fast and make a batch of these easy coconut chocolate balls during the week for a balanced meal prep snack. These tasty chocolate balls are simple to make, no-bake, and taste like the joy of an almond. Is it going to get any better?
These no-bake chocolate coconut balls are:
1. Vegan and Gluten-Free
2. Simple, sweet, and full of coconut love
3. Made with only 7 ingredients (or 8 if you choose to count the water. Up to you, the free world and all.)
4. Made in only one bowl (no one wants to make dishes) and filled with protein.
5. And you see, it’s not always hard to be safe, this could really be soft and sweet
No-Bake Chocolate Coconut Balls
A one-bowl recipe for no-bake chocolate coconut balls that are soft, chewy, and indulgent. Vegan, gluten-free, and yummy.
Prep Time: 10 mins
Total Time: 10 mins
Yield: 25-30 bites
INGREDIENTS
½ cup of natural, unsalted peanut butter or almond butter
½ cup of pure maple syrup
¼ cup of unsweetened cocoa powder
¼ cup of warm water
1 ½ of cups unsweetened coconut shreds or flakes
1 cup of gluten-free rolled oats
½ cup of almond meal
¼ cup of ground flaxseed
OPTIONAL
1/4 cup of unsweetened coconut flakes for rolling
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