This recipe for Slow Cooker Chicken Noodle Soup is a comforting crockpot dish with rich chicken flavor, lots of veggies, and soft egg noodles. It’s considered the best homemade chicken noodle soup you can find online!
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This slow cooker chicken noodle soup has everything that makes chicken noodle soup feel comforting.
This fall, whether you’re feeling under the weather or not, consider making a pot of this slow cooker chicken noodle soup—it’s one of the best slow cooker chicken recipes available!
Why You’ll Love Crockpot Chicken Noodle Soup:
- Convenience: Perfect for when you’re feeling unwell. Just toss the ingredients in your slow cooker, set the timer, and relax. In a few hours, you’ll have a warm and nourishing dinner, and it’s one of the best slow cooker chicken recipes out there!
- Tender Chicken: The slow cooker gently cooks the chicken, making it incredibly tender.
- Homey Flavor: A comforting and satisfying one-pot meal, ideal for whenever you crave the comforting taste of home.
Ingredients:
For this slow cooker chicken soup recipe, you’ll only need a few key ingredients that truly give it a special touch. Here’s a breakdown of the essentials:
- Chicken Breasts: Opt for boneless, skinless chicken breasts for ease. If you prefer dark meat, you can use chicken thighs—it’s entirely your choice.
- Veggies: Stick to the classic chicken noodle soup veggies—onions, celery, and carrots. They add natural aromatics and flavor to the soup base as it cooks.
- Garlic: Fresh garlic is used to enhance the broth’s flavor. It’s not only delicious but has been a remedy for colds for centuries, helping boost the immune system.
- Turmeric: Included for its health benefits and to give a lovely color to your soup.
- Chicken Broth and Bouillon: While the broth forms the soup’s liquid base, bouillon cubes are added to intensify the chicken flavor even further.
- Egg Noodles: No chicken noodle soup is complete without them. However, feel free to swap them for other noodle shapes if you prefer.
What to Serve With Chicken Noodle Soup:
While crockpot chicken noodle soup is a satisfying meal on its own, here are some simple side dish ideas:
- Bread: Pair it with angel biscuits, sweet potato cornbread, or garlic bread.
- Sandwich: Consider adding a sandwich on the side, such as pizza grilled cheese or Italian beef grilled cheese sandwiches.
- Dessert: For a touch of sweetness, enjoy it with walnut chocolate chip cookies or blueberry crumb bars.
Expert Tips:
- Storage: Store leftovers in an airtight container in the fridge for five days. Avoid freezing, as noodles may become overly soft. Reheat in a saucepan on the stove.
- Chicken Choice: Use skinless chicken to minimize excess fat in your slow cooker chicken soup.
- Freezing Soup: If freezing, omit noodles. Cook noodles separately and add to each bowl when serving. Freeze the remaining chicken soup in a freezer-safe container for three months. Add freshly cooked noodles when reheating.
FAQs:
Can you put raw chicken in the slow cooker?
- Yes, you can. Ensure there’s enough liquid for proper cooking. Verify the chicken reaches an internal temperature of 165 degrees F before shredding.
Can I cook noodles in my chicken soup?
- Absolutely! Add noodles toward the end of cooking to prevent them from becoming mushy.
Can I use frozen chicken for slow cooker chicken soup?
- No, it’s not recommended. Thaw chicken before adding it to the slow cooker to ensure thorough and safe cooking, avoiding the temperature danger zone where bacteria can breed.
Be sure to check out these other great chicken recipes!
Creamy Chicken Noodle Soup
Honey Lemon Chicken
Creamy White Chicken Chili
Creamy Tuscan Chicken
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